Call us at +1.312.587.1000 or find us

Current Menu

 

today’s fresh juice - carrot, cantaloupe, ginger $8


parsnip soup - vegetarian     $6/10


oven roasted spiced kale chips  $6

 

ménage à trois – black bean stew, brussels sprout, radish & herb salt $15

 

omelette served with a mixed green salad and potato latke $14

choose any combination:   

smoked mozzarella, parmesan, gruyere

walla walla onion, spinach, crimini mushroom

        

grilled salmon, chicken or pork tacos, roasted tomatillo salsa, lime sour cream    $17

 

salads

choice of 3       $14

all 5                  $17

· cauliflower, arugula, almond

· forbidden black rice, rutabega, five-spice

· broccoli, shaved fennel, lemon

· cavolo nero, aleppo, parmesan, olive oil

· roasted beet, quinoa, grilled shallot

 

entrée salad

grilled shrimp, zucchini, yellow squash, arugula, edamame, sesame, cilantro, ginger lime vinaigrette  $22

loch duart salmon, mixed greens, radish, shaved carrot, pickled butternut squash, pistachio vinaigrette $24

grilled chicken, tat soi, cucumber, pickled red onion, orange supreme, mustard vinaigrette  $20

 

sandwiches

turkey banh mi, cucumber, pickled carrot, cilantro, jalapeno, sesame  $14

bison burger, red onion and balsamic jam, gruyere, mustard aioli $17


october 25, 2014 

we proudly support green acres farm, klug farms, werp farm, nichols farm and urban till