Call us at +1.312.587.1000 or find us

Current Menu

 

today’s fresh juice - carrot, cox orange pippen apple, ginger $8


ginger lentil stew - vegan   $6/10

parsnip soup - vegetarian


oven roasted spiced kale chips  $6


menage a trois - butternut squash soup, quinoa salad, roasted squash   $15


omelette served with a mixed green salad and potato latke $14

choose any combination:   

smoked mozzarella, parmesan, gruyere

caramelized onion, spinach, crimini mushroom

        

grilled salmon, chicken or pork tacos, roasted tomatillo salsa, lime sour cream    $17


orecchiette pasta, kale, pork shoulder, preserved lemon, parmesan bread crumbs   $17


salads

choice of 3       $14

all 5                  $17

· kale, cucumber, tahini, lemon

· fregola sarda, shaved carrot, arugula pistou, pistachio

· roasted beet, orange oil, herb salt

· cavatelli pasta, lemon, celery, parsley

· quinoa, endive, toasted walnut, pear



 

entrée salad

grilled shrimp, zucchini, yellow squash, arugula, edamame, sesame, cilantro, ginger lime vinaigrette  $22

loch duart salmon, mixed greens, radish, shaved carrot, pickled butternut squash, pistachio vinaigrette $24

grilled chicken, tat soi, cucumber, pickled red onion, orange supreme, mustard vinaigrette  $20

 

sandwiches

turkey banh mi, cucumber, pickled carrot, cilantro, jalapeno, sesame  $14

bison burger, red onion and balsamic jam, gruyere, mustard aioli $17


december 16, 2014 

we proudly support green acres farm, klug farms, werp farm, nichols farm and urban till